Variety type: Open-pollinated
Maturity: Early
Height: Approx. 40 cm – a true dwarf variety
Sowing (indoors): February to March
Germination: 22–25 °C, 10–20 days
Planting out: From mid-May (after the last frost)
Spacing: 40 × 40 cm; containers from 5–10 L
Site: Sunny, wind-sheltered; fertile soil
Harvest: July to October
Fruit: Cone-shaped, deep purple, 100–120 g, very juicy
Suitable for: Balcony containers, raised beds, greenhouses, small gardens
Uses: Fresh eating, salads, preserving